Monday, September 7, 2009

Pie on a Stick

In need of a quick, easy and quite cute dessert? Make little pies on a stick! I've run across these cuties on a few blogs lately so yesterday the kids and I decided to whip up a batch. All you need is a package of Pillsbury Pie Crust, sticks, and some type of filling to put in them. We used apricot jam and chocolate chips. Top with a little icing and enjoy!

Bailey rolling the dough - get it as thin as you can without tearing


Gregory's turn


Here's Bailey's all nicely filled and crimped


Gregory working on crimping his pie


Bake them at 375 for 10-15 minutes (Toaster oven works quite well since you only get 8 little pies from one dough)


Add a little icing - we squeezed it on using a zip lock bag with a hole cut out


Can I eat it now?


These are yummy!

1 comment:

sherri said...

Cute idea! How did they taste? What did you use for icing?